Hellboy extreme
Without capsaicin extract and yet so hot.
No wonder when the first component of the sauce is the world's hottest pepper, the Carolina Reaper (85% nonetheless!).
The very characteristic taste of the Reaper overwhelms the palate, then the subtle notes of garlic and cumin linger slightly on the palate.
The Trinidad Scorpion pepper, on the other hand, will deliver its usual punch.
Peppers: Carolina Reaper, Trinidad Scorpion, Bhut Jolokia, Red 7-Pot Primo
Heat Level: Level 10
Ingredients: Carolina Reaper pepper puree (reaper, salt, vinegar), Trinidad Scorpion pepper puree (scorpion, salt), Apple cider vinegar, Bhut Jolokia pepper puree (bhut jolokia, salt), Red 7-Pot Primo pepper puree (7-pot, vinegar), Sun-dried tomatoes, Garlic, Cumin
(148 ml)
No wonder when the first component of the sauce is the world's hottest pepper, the Carolina Reaper (85% nonetheless!).
The very characteristic taste of the Reaper overwhelms the palate, then the subtle notes of garlic and cumin linger slightly on the palate.
The Trinidad Scorpion pepper, on the other hand, will deliver its usual punch.
Peppers: Carolina Reaper, Trinidad Scorpion, Bhut Jolokia, Red 7-Pot Primo
Heat Level: Level 10
Ingredients: Carolina Reaper pepper puree (reaper, salt, vinegar), Trinidad Scorpion pepper puree (scorpion, salt), Apple cider vinegar, Bhut Jolokia pepper puree (bhut jolokia, salt), Red 7-Pot Primo pepper puree (7-pot, vinegar), Sun-dried tomatoes, Garlic, Cumin
(148 ml)
- Quantity Available: 2