Côte d'Ardoise - Haute Combe

Balanced with fruity and spicy nuances, this slightly tannic red wine is characterized by a good balance between its acidity and its corpulence.

PAIRINGS:
Aromas of sweet peppers (pink and green), dry, full-bodied. Pairs well with spicy Italian dishes, marinated meats, lamb and game. Red meat, pork, blood sausage, offal.

GRAPE VARIETIES:
Gamay et DeChaunac 

(750 ml)

10.5%